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Our black bean chipotle pasta is perfect for any latin dish and is sure to give a new depth of flavor.
This pasta is understated and underrated! it will pair well with any cheese sauce.
Pasta tea towel, 2 pastas: Garlic herb, unflavored noodles, Infused garlic olive oil, Garlic salt, 2 Christmas decora...
Recipe, Black truffle salt, Lemon infused oil, White peach vinegar, Lemon pepper pasta
Our cracked pepper pasta adds a little bit of spice in a new way. It is perfect for mild sauces.
Our flavorful combinations of curry powders and pastes come together to make something that smells as good as it tastes!
Recipe, 2 salts: garlic, espresso, Chili infused honey, Olive oil and blackberry pepper vinegar, 2 pastas: Pesto parm...
Recipe, Garlic salt, 2 pastas: Curry, Garlic herb, Garlic infused oil, Gnome and pumpkin decoration
Classic Italian herbs combined with garlic makes this one of our top sellers.
Our renowned lemon pepper pasta is both tart and a little spicy to make the perfect flavor profile for any dish!
Made with onions grown here in beautiful Oregon, this pasta is sure to please with a well balanced savory taste.
Recipe, Pepper head jelly, Butternut/sage/onion pasta, Pumpkin with decoration
Basil, basil, what's not to love about basil. We pair basil with parmesan and garlic to make a flavorful pasta.
This parta is perfect for giving just a little acidity and a lot of flavor to any dish.
This hearty pasta is filled with the flavor of hickory smoked Yamhill Portobello mushrooms. This is a customer fa...
The blend of locally grown spinach and garlic makes this a favorite. Even those who don’t like spinach…
Filled to the brim with amazing flavors, this pasta is our most robust. It packs light spice with deep flavor to make...
Our light and well-blended oriental flavors present themselves perfectly in any asian dish!
Our unflavored pasta is the underdog of any dish.
This pasta pairs perfectly with everything that our regular butternut sage pasta would but with the added benefits of...
A perfect blend of flavors and textures that gives any dish with poultry or fish an extra kick of flavor.